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Home > Spice > Raw Spice > Black Ginger
INR
![]() Net Weight : 1 Kg Description : Black Ginger, Scientifically Known As Kaempferia Parviflora, Is A Perennial Herb Native To Southeast Asia, Particularly Thailand. It Is A Member Of The Zingiberaceae Family, Which Includes Other Well-known Spices Like Ginger And Turmeric. Black Ginger Is Highly Valued For Its Medicinal Properties And Is Often Used In Traditional Medicine And As A Dietary Supplement. Here’s A Detailed Description Of Black Ginger: Appearance: Rhizomes: The Most Notable Part Of The Plant Is Its Rhizome, Which Is The Underground Stem. The Rhizomes Are Dark Brown To Black In Color, Hence The Name "black Ginger." Leaves: The Plant Has Broad, Green Leaves That Grow Close To The Ground. Flowers: It Produces Small, Purple Or White Flowers That Are Often Hidden Beneath The Foliage. Flavor And Aroma: Flavor: Black Ginger Has A Slightly Bitter And Earthy Taste, With A Hint Of Spiciness Similar To Regular Ginger But More Subdued. Aroma: The Aroma Is Mildly Pungent And Earthy, With Subtle Spicy Notes. Culinary Uses: Traditional Dishes: In Some Southeast Asian Cuisines, Black Ginger Is Used As A Spice In Traditional Dishes And Beverages. Teas And Tonics: It Is Often Brewed Into Teas Or Tonics For Its Health Benefits. Medicinal Uses: Black Ginger Is Renowned For Its Various Health Benefits, Which Have Been Supported By Both Traditional Use And Scientific Research. Some Of The Key Medicinal Properties Include: Aphrodisiac: It Is Widely Known For Its Potential To Enhance Libido Location : Assam, India
About Seller : We are based in "Assam" and specialize in organic/ethnic/traditionally crafted products.
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2025-09-28 | 18:00:04 | Visitor : 75363 |