Garlic Pickle (Lahsun Ka Achaar)
Code : P13843

INR 154 Bottle
MRP : 251   39% Off
Excluding Taxes & Duties
Extra Charges : Shipping | Insurance | Packaging

Net Weight : 500 Gram

Description : Garlic Pickle (lahsun Ka Achaar) Is A Pungent, Spicy, And Tangy Indian Condiment Made By Curing Garlic Cloves In Oil (usually Mustard Or Sesame) With Spices Like Red Chili, Turmeric, And Mustard Seeds. It Offers A Crunchy Texture And Intense Flavour, Often Featuring A Sweet, Savoury, Or Sour Undertone. It Is Commonly Used As A Flavourful, Appetite-boosting Accompaniment To Dishes Like Rice, Roti, And Paratha. It Is A Nutrient-dense, Flavourful Condiment Packed With Antioxidants, Vitamins, And Active Compounds Like Allicin, Offering Significant Health Benefits. Regular, Moderate Consumption Helps Boost Immunity, Improve Digestion, Reduce Inflammation, And Support Heart Health By Managing Cholesterol And Blood Pressure.

Location : Haryana, India

Minimum Order Quantity(MOQ) : Bottle

 Delivery To
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- Expected Delivery by 26 Feb, Thursday.
- Cash On Delivery Not Available
- Return Not Applicable


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Specification :

Ingredients	:	Perfect Blend Of Garlic, Aromatic Spices Preserved In High-quality Sunflower Oil,
Flavor	:	Tangy Seasonings, Capturing The Essence Of Traditional Indian Cuisine.
Package Information	:	Contain With Sealed Plastic Bottle
Specialty	:	Each Batch Is Meticulously Prepared In Small Quantities, Guaranteeing The Authenticity And Homemade Taste
Shelf Life	:	With A Shelf Life Of 9+ Months, This Pickle Stays Fresh Without Needing Synthetic Preservatives
Storage Instructions	:	Store It In A Cool, Dry Place Or Refrigerate After Opening For Lasting Taste.
Usage	:	The Magic Recipe Of This Aachar Completes The Taste Of Every Meal From Dosa, Idli, Uttapam To Roti, Rice And Paratha

About Seller :
We are based in "Haryana" and specialize in organic/ethnic/traditionally crafted products.