Karonda Pickle (Karonda Ka Achar)
Code : P13836

INR 132 Bottle
MRP : 215   39% Off
Excluding Taxes & Duties
Extra Charges : Shipping | Insurance | Packaging

Net Weight : 500 Gram

Description : Karonda Pickle Is A Traditional, Tangy, And Spicy Indian Condiment Made From Raw, Tart Carissa Carandas Berries (natal Plums). These Pinkish-white Berries Are Pickled In Mustard Oil With Aromatic Spices Like Turmeric, Fennel, And Red Chili, Resulting In A Crunchy, Sour, And Zesty Side Dish That Complements Meals Like Rice, Parathas, And Snacks. The Berries Are Often Sun-dried Before Being Marinated In Spices And Oil, Which Helps In Preservation. Known For Being Rich In Vitamin C, Iron, And Antioxidants. It Is A Popular, Instant, Or Long-lasting Homemade Pickle (achar) Often Paired With Thepla Or Dal Chawal.

Location : Haryana, India

Minimum Order Quantity(MOQ) : Bottle

 Delivery To
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- Expected Delivery by 26 Feb, Thursday.
- Cash On Delivery Not Available
- Return Not Applicable


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Specification :

Ingredients	:	Made From Fresh Karonda Berries And A Mix Of Traditional Spices
Flavor	:	Taste The Zesty Tang
Specialty	:	Not Using Any Kind Of Artifical Flavour Or Vinegar In Our Pickles,the Original Sourness Come Out From The Traditional Process Of Making Pickles. No Artificial Color, No Added
Package Information	:	Contain With Sealed Plastic Bottle
Usage	:	Pairs Beautifully With Spicy Curries And Breads
Shelf Life	:	With A Shelf Life Of 9+ Months, This Pickle Stays Fresh Without Needing Synthetic Preservatives
Storage Instructions	:	Store It In A Cool, Dry Place Or Refrigerate After Opening For Lasting Taste

About Seller :
We are based in "Haryana" and specialize in organic/ethnic/traditionally crafted products.