Lime Pickle (Nimbu Ka Achaar)
Code : P13818

Lime pickle is a traditional, intensely flavoured South Asian condiment made by fermenting fresh limes (or lemons) with salt, oil, and a blend of spices like mustard seeds, fenugreek, and chili powder. It offers a bold, tangy, spicy, and salty flavour profile, often featuring a chunky texture. It is commonly used to perk up meals, pairing well with rice, dal, and roti. It is highly popular for its long shelf life and ability to add intense flavour to simple meals.