Chicken Pickle (Mangkho Achar)
Code : P14214

200 Grams 

High Protein Content: Sourced from lean, high-quality chicken chunks, supporting muscle maintenance.
Healthy Fat Source: Rich in Monounsaturated Fatty Acids (MUFA) from pure, cold-pressed mustard oil.
Low Carbohydrate: Naturally low in sugars and starch, making it suitable for keto-friendly diets.
Mineral Rich: Contains essential Iron and Zinc from the poultry, plus Magnesium from whole spices.
Thermogenic Properties: Includes capsaicin from local chilies which can aid metabolism. 

Preservative-Free: Crafted traditionally using only oil and salt as natural curing agents; no artificial chemicals.
Small-Batch Production: Handcrafted in Assam to ensure artisanal quality and consistent flavour. 

Appetite Stimulant: The zesty and spicy profile acts as a natural palate cleanser and hunger stimulant.
Metabolic Boost: The combination of ginger, garlic, and chilies supports thermogenesis.
Convenient Protein: Provides a ready-to-eat, high-protein accompaniment to any meal. 

Pungent: A bold, sharp initial hit from raw, premium mustard oil.
Zesty: Bright, citrusy tanginess derived from fresh Assam Lemon (Kaji Nemu).
Umami: A deep, savoury base created by slow-cooking chicken with a heavy infusion of garlic and ginger. 

Firm & Chewy: Well-cured, succulent chicken chunks that retain their bite within the oil.
Coarse Coating: Wrapped in a thick, grainy spice paste (masala) for a rustic mouthfeel. 

Tri-Dimensional Balance: A complex harmony of Salty, Sour, and Fiery notes that linger on the palate. 

Proteins: Fresh boneless chicken pieces (Locally sourced in Assam).
Base Oil: 100% Pure cold-pressed Mustard Oil.
Whole & Ground Spices: Turmeric, Cumin, Fennel, Fenugreek, and Nigella seeds (Kalonji).
Aromatics: Fresh Ginger-Garlic paste and indigenous Red Chilies.
Acidifiers: Freshly squeezed Assam Lemon juice. 

Duration: 12 months from the date of manufacture.
Note: Flavours often deepen and improve after the first month of curing.

Non-Vegetarian.
Gluten-Free: Contains no wheat-based thickeners or additives.
Keto-Friendly: High in healthy fats and protein with minimal carbs.

Oil Level: Ensure the chicken pieces are always fully submerged in oil to maintain freshness.
Environment: Store in a cool, dark, and dry place away from direct sunlight.
Hygiene: Use only a clean, moisture-free spoon for serving. Do not refrigerate as it may alter the oil texture.

Geographic Source: Manufactured in the Brahmaputra Valley, Assam, India.
Climatic Context: Specifically formulated to stay shelf-stable in high-humidity tropical climate. 

Heritage: Based on the traditional meat-preservation techniques of the Indo-Mongoloid and Tibeto-Burman communities of Assam.
Social History: Historically prepared as a travel food for long river journeys and as a staple accompaniment to Poita Bhot (fermented rice).

Local Sourcing: Ingredients are procured from regional poultry farms and local spice markets, reducing transport emissions.
Community Impact: Supports the local Assamese economy by sourcing from small-scale farmers and indigenous producers.