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Home > Agricultural Products > Flour > Kodo Flour
INR
198 Packet Net Weight : 1 Kg Description : Kodo Flour Is A Gluten-free Flour Milled From The Kodo Millet Grain, Paspalum Scrobiculatum, And Is A Nutritious Substitute For Wheat Or Rice Flour, Rich In Fiber, Protein, Antioxidants, And Essential Minerals Like Iron, Magnesium, And Phosphorus. It Has A Neutral To Slightly Nutty Flavor, A Low Glycemic Index Beneficial For Blood Sugar Control, And Can Be Used In Various Dishes, Including Rotis, Pancakes, Dosas, And Cakes. Location : Punjab, India
About Seller : We are based in "Punjab" and specialize in organic/ethnic/traditionally crafted products.
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| 2025-12-01 | 04:29:07 | Visitor : 83924 |


198 Packet 


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